Talented Tuesdays Link Party #20
Hey guys, can you believe there’s only four more days until Spring? I’m so excited about the longer, warmer days, I can hardly stand it! Of course, here in the desert Spring only lasts about 2 weeks, but believe me, I enjoy every second of it! I can’t wait to see the fun projects and posts you all link up as we head into Spring!
As part of the Monthly Home Depot DIY Gift Challenge, I made these fun Children’s Twirling Ribbons. They are so easy to make – grab the kids and make an afternoon craft out of it! Now let’s check out what my lovely and talented co-hostesses have been up to!
Make sure to check out our social media links below for more updates and awesome DIY details!
Amy from Home Remedies
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Kristina at My Own Home Blog
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10 Tips For Traveling On A Budget
Sydney from Tastefully Frugal
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Meaghan from Cook. Craft. Love.
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Natalie at Threads & Bobbins
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There was a tie for the most viewed link last week! The most viewed links were: Baked Peanut Butter Pie from Cooking With Carlee (I think I gained 10 pounds just looking at this deliciousness)!
and: Family Room Update from Sisters What! Click over and check out this amazing room transformation!
This family room tour from Gates of Crystal literally has me drooling! I can’t even pick out a favorite part, it’s that pretty! Head over and check out Our Family Room; just be prepared to stay awhile!
Wow. Just Wow. Have I ever mentioned that brownies are my all time favorite food? Now these brownies are my all time favorite food! Yes, I made them, and they are to die for! Do yourself a favor and head over to All That’s Jas and get the recipe for her Hell Meets Heaven – Sinfully Good Brownies. Tell her Amy sent you. ; )
I love what Shannon from Our Home Notebook has to say in her post Thoughts On Home – The Value Of Taking Risks. This subject is something my husband and I talk about frequently while trying to furnish and improve our home. If you struggle with fear of commitment when it comes to home improvements, stop by and check out this post, you’ll be glad you did.
If you’ve been featured, don’t forget to grab a button to display on your blog!
Now it’s time to see what you’ve been up to! Don’t forget, all features get pinned to the Talented Tuesday Pinterest Board, and featured on social media!
Let’s get this party started! Here are some rules to remember:
- Please follow your hostesses in some way. We love connecting with you on social media!
- Please link up to three of your current posts.
- No giveaways, shops, or link parties please.
- Visit some other links and leave a comment! Doesn’t everyone love comments?
- By linking up to this link party, you give us permission to feature an image on our blog and social media. Don’t worry we always give proper credit and links!
- Don’t forget to grab a button and link back somewhere on your blog!
Before we link up, I just need to remind everyone: only 3 links per blogger please! We really love to see what everyone links up, but please respect your fellow bloggers and our rules.Thanks
Thanks so much for hosting, Amy & Ladies!
Have a wonderful week,
Suzanne
Simply Suzannes at Home recently posted…a St. Patrick’s Day treat . . . and Lucky Charms
Amy, thank you so much for featuring our family room and your nice comments! Thanks also for hosting!
love and blessings~
Lynda @ Gates of Crystal
Thanks so much for stopping by and linking up! Your family room is seriously magazine-worthy!
Thanks for hosting! Hope you are having a great week!
Lori @ Dining Delight recently posted…Spring Display in a Tray
Thank you so much for stopping by!
Aw Amy, you’re the sweetest! Thank you for all the love and a feature of my brownies recipe! Have an amazing week! Hugs and smooches

All that’s Jas recently posted…Venetian Crab Sandwich – tramezzino al granchio
You’re welcome – these brownies are THE BEST! Thanks so much for linking up each week, I’m always so happy to see you here!
Thanks for the party, Amy! Those features are gorgeous and absolutely delicious looking! What I would give for a piece of that pie! xo
Thanks so much Kendra! And yes, that pie looks delicious!